
The 30 best countries, cities and regions to visit in 2025
Apr 7, 2025 • 9 min read
Front doors in Dublin's Portobello neighborhood. Ruben Earth/Getty Images
Dublin is one of Europe’s most walkable capitals where you’re never far from the action. No matter where you stay, exploring the best of the city is effortless.
Ireland’s capital is a collection of neighborhoods, each with its own distinct character and energy. Many started as villages on the city’s edge, but as Dublin grew, they were absorbed into the urban landscape but have managed to retain much of their individual identity.
A simple way to navigate Dublin is to think of it in two halves – northside and southside – divided by the River Liffey, which cuts through the heart of the city. Another handy trick is to use the postcode system: even numbers (Dublin 2, 4, etc.) are on the southside, while odd numbers (Dublin 1, 3, etc.) are on the northside. The further you go from the city center, the higher the numbers climb.
Whether you're here for the history, the culture or the craic, here’s a rundown of some of the best neighborhoods in Dublin for your next stay.
Best for gay culture, great food and good pubs
Two decades after young creatives first flocked to Stoneybatter, this once working-class neighborhood has cemented its place as one of Dublin’s go-to spots for laid-back nights out and great eats in the city’s unofficial “gayborhood.” It may not boast headline attractions, but the National Museum of Ireland and the Old Jameson Distillery are just a short stroll away in Smithfield.
What Stoneybatter does have is food – really good food. Start your day at , one of the city’s coziest brunch haunts, or settle in at for some of the best Italian fare this side of Calabria. (Rumor has it the owner’s mother still flies in from the old country to keep the pasta game tight.) Right next door is its chic little wine bar, , offering Italian wines and small plates, with the spicy suasage dish scaldanduja earning top marks. Other options include dishing up award-winning KFC (that’s Korean Fried Chicken), while pastel-pink puts a fresh spin on Chinese favorites – don’t miss the salt-and-pepper squid.
On the drinks front, helped kick off Dublin’s gastropub movement and still delivers with craft beer and comforting plates. For something more eclectic, pub brings old-school drinking vibes and flavors of Asia with its courtyard food truck, , serving bold, mostly veggie Vietnamese street food from Thursday to Saturday. Oh, and if you like your pubs traditional, is the spot, even if the clientele is anything but.
Stoneybatter is a great place to stay: start by looking on Airbnb. The area is a warren of petite Victorian terraced streets – what the houses lack in space they more than make up for by having the city on the doorstep and Phoenix Park as a garden.
Planning tip: Struggling to find somewhere to sleep in Stoneybatter? Nearby Smithfield has a lot more options for overnight stays.
Best for old Dublin charm, brewery and distillery tours
Follow your nose and you might catch the rich, malty scent of roasted barley drifting through the streets of Dublin 8 – welcome to the Liberties, one of the city’s oldest and most storied neighborhoods. Once set just outside the medieval city walls, this is Auld Dublin at its most authentic. While the past couple of decades have brought plenty of change – new cafes, design studios and distilleries – the Liberties still holds tight to its gritty charm and unmistakable local soul.
Once you’ve ticked off Dublin’s two iconic cathedrals – and – it’s time to shift from the sacred to the spirited. Just down the road, the legendary Guinness Storehouse awaits. Once the city’s biggest employer, it’s now Dublin’s most-visited attraction, drawing pilgrims of a different kind.
But beer is just the beginning. This neighborhood was once the busiest distilling district on the planet, and the tradition is alive and well. The new generation is doing it with style: Teeling Distillery, Pearse Lyons Distillery and Roe & Co are all crafting world-class spirits in sleek, state-of-the-art spaces, keeping Dublin 8 firmly on the map for modern-day whiskey lovers.
What is also booming is the food scene. From beloved neighborhood cafes like and to Michelin-starred , there’s no shortage of good eating. , which began life at city markets, has found a permanent home here, dishing up Korean comfort food like bulgogi (grilled meat), tteokbokki (rice cake) and, of course, that crispy KFC. For lunch on the go, brings a slice of Argentina to the Liberties with sweet and savory treats, while local institution remains a dependable favorite.
slings some of the best pizza in the city out the back of on Meath St. The kitchen at cultural and events space is always buzzing and always inventive (try the food truck-style Japanese grub). When it comes to pints and plates, and lead the gastropub charge, the latter part of the stylish Aloft Hotel, arguably the pick of the hotels that seem to be eating up the local real estate. For drinks, is a no-frills classic, and – though it looks like it’s been here forever – is a smart, newer addition that fits right in.
Best for food and drink
Trace a semi-straight line from Dame St all the way to the Grand Canal and you’ll hit Dublin’s vibrant bite-and-sip zone, Portobello in Dublin 8. The city’s tastiest postcode is where people come to swap spreadsheets for spritzes amid the largest concentration of effortlessly cool dining and drinking spots.
Aungier St becomes Wexford St and then is suddenly Camden St, but you’ll hardly notice for the number of options that line them: slings a squid a la plancha (grilled squid) good enough to make a Barcelona food critic smile; while for Chinese food with attitude and a dose of neon, and have people lining up for a table. For filthy burgers (in the best way), there’s on Wexford St and, around the corner, , which serves smash patties so good they should come with a warning.
, overlooking the canal, is the neighborhood’s go-to for elegant Italian cooking, while offers a refined take on modern Irish cuisine, complete with a Michelin star. For something more relaxed, and are beloved brunch favorites, and focuses on seasonal, organic ingredients, with a yoga studio tucked upstairs. has been baking since 1870, back when Portobello was known as "Little Jerusalem" – the Irish-Jewish Museum, just a couple of blocks away, offers a thoughtful glimpse into that history (open Sundays only). Across the road, stocks excellent wine, freshly baked bread and a tempting selection of treats.
Thirsty locals are well catered for – (the Irish for "here," pronounced un-shuh) brings laid-back dive bar energy with plenty of character, while offers a more refined experience, with a carefully curated wine list in a beautifully pared-back setting.
Planning tip: If you’re serious about tasting the best of Dublin, a word of advice: get your spreadsheet out and make bookings early, because you’ll be elbowing for space with locals, and evening and weekend tables can be hard to come by. The Portobello neighborhood is more long-term residential than a base for short stays; look to the perimeter of the neighborhood for hotels around Charlemont, Harcourt St and Christchurch.
Best for shopping, cinema and food
For a night at the movies with serious style, Rathmines delivers Dublin’s most luxe cinema experience. Once a hub for students, the neighborhood now leans more toward young professionals with a taste for good cocktails and better interiors. Case in point: the a beautifully restored art deco gem where you can sink into plush velvet seats and enjoy table service as you watch. Upstairs, the cocktail club keeps the vintage glamour alive with moody lighting and expertly mixed drinks.
Just across the street, the might look unassuming, but step inside and you’ll find a well-curated mix of shops – Flying Tiger, Bow & Pearl and one of the city’s top charcuterie counters tucked inside Dowling Butchers. Around the corner, is stocked with chic furnishings, quirky decor and covetable housewares. Fancy a dash of culture with your retail? Swing by 41 Brighton Sq, birthplace of James Joyce in February 1882. The house itself isn’t open to the public, but the setting – leafy, peaceful and overlooking Kenilworth Sq – is a quietly lovely spot for a literary detour.
If wings and a boozy brunch are calling your name, and remain tried-and-true favorites. But for something with a bit more personality, head to , one of Dublin’s most distinctive cafes. Here, the owner fuses a passion for Cuban culture with a deep love of Dublin GAA, serving up traditional Irish breakfasts, Latin-inspired sandwiches and rich single-estate Cuban coffee, all with serious neighborhood charm. One of the best avocado toasts in town is slung at , while dishes free-range egg sandwiches, homemade hash browns and some tasty mimosas.
Best for a student vibe
Once a blink-and-you’ll-miss-it corner of the northside, Phibsborough (Phibsboro) in Dublin 7 is quietly stepping into the spotlight, with its indie cafes, buzzy new restaurants and a low-key creative vibe. This old-school neighborhood is unpolished, unpretentious and unexpectedly cool – just how the locals like it. It's located between two big university campuses, and a mix of students, young professionals and families call this are home. Sights worth visiting include the historic Glasnevin Cemetery and the National Botanic Gardens.
Sports fans should take in imposing Croke Park, the home and headquarters of the (GAA). Inside is a sports museum and you can take stadium tours and "skyline" trips along the top of the stands.
brings a slick Melbourne-meets-London energy to the neighborhood, with bold coffee, creative brunch plates and a line most weekends. keeps things casual but quality, slinging knockout sandwiches and sharp Silverskin espresso. and its sidekick are still student staples for drinks and street food, while ups the game with low-intervention bottles, charcuterie and a soundtrack that doesn’t try too hard.
Beyond the cafes, you’ll find standout dishes at , a slick spot with American leanings and serious kitchen chops. Gastropubs like and keep things hearty – Doyle’s got a fresh spin in 2024 when it was snapped up by Dublin singer-songwriter Gavin James. For a proper no-frills pint to go with your pub grub, the – affectionately known as the Boh – delivers high Victorian ceilings, solid IPAs and the kind of unpolished charm that was never meant to be cool, yet somehow is. It’s an old-style pub by design, but you'll find just about everyone squeezed in.
Plan with a local